Famous Prince Edward Island mussels
steamed in wine and garlic 1lb 18 - each additional lb 9
Chunky cheese sticks, battered up and fried, served with your choice of spicy mayo dip or Rustico ranch
Chris brothers pepperoni deep fried and served with honey mustard for dipping
Thick, creamy, and spiced just right filled with local seafood, served with crackers cup 11 bowl 21
Romaine lettuce, croutons, crispy bacon & parmesan tossed in Caesar dressing 16, with chicken 23
Basket of our delicious little chicken bites, pick your sauce, perfect for sharing 18
Served with homade coleslaw & choice of handcut fries or upgrade to onion rings or Caesar salad
A hearty portion of lightly breaded fresh local haddock, from the sea to the shore
6oz local beef, bacon, real cheese, lettuce, shanty sauce & fried onion
Fresh Atlantic scallops, lightly breaded, tender & juicy. bacon wrapped scallops available 32
Generous portion of breaded chicken breast strips served with fries, coleslaw and your choice of dip
Plump, juicy breaded scallops dressed with lettuce, tartar & crispy bacon
Large juicy tempura breaded shrimp served with our house made bold seafood sauce
Large scallops & shrimp tossed in our creamy chowder base served over linguini
PEI fries cut right here, topped with bacon, fried onion, beef, gravy, ADL cheese & shanty sauce
Plump scallops & large haddock fillet lightly breaded & fried
Fresh Atlantic lobster, minced celery, green onion tossed in mayo, served on crisp lettuce
Large fresh hand breaded haddock fillet dressed with lettuce & tartar, add cheese 2
6oz local beef, bacon, real cheese, lettuce, mayo, ketchup, fried onion and of course mozza sticks
Chilled boneless skinless sliced chicken breast, ham, bacon, cheese, mayo, lettuce, tomato
6oz breaded chicken burger topped with lettuce, mayo, tomato, and Swiss
3/4lb local beef, double cheddar, double swiss 8 strips of bacon, ketchup (no modifications)
Breaded and fried bar clam tenders. We serve only the best part of the clam, tender and flavorful
Island mussels steamed in wine, garlic, and cream, reduced and mixed with our chowder base
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Michelle's secret family recipe. Made the old way, topped with rich cream cheese icing
Cake shell stuffed with chocolate mousse, nuts, turtle cheesecake cubes, chocolate curds and caramel
Just the perfect balance between sweet & tart cheesecake, topped with chocolate sauce GF
Entrees a la carte three dollars less - pasta served with garlic toast poutines do not have coleslaw - all other mains have fries and coleslaw
Smaller portion no coleslaw
Smaller portion no coleslaw
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